Seoul Garden

Since my sister Kim is leaving in the next day or so, I asked if everyone wanted to meet up for dinner Tuesday night. I told her we should go down to Bellaire or go eat some Korean food. She chose to have Korean food. We went out to Seoul Garden- a place we've been to many times and the place where I first tried Korean food. The place still looks the same- water wheel up front- and smells the same. The smell instantly seeps into your clothes and everything you wear. This place has become a little stingy and pricey over the years. We now have to have "pive" dishes for "pive" people. If you have had Korean food before, you know "pive" dishes would be waaayyy too much food and not necessary. We settled for ordering some appetizers...

We had:
1) Gyoza (Japanese fried dumplings)
2) Shumai (shrimp dumplings)
3) Geem (dried seaweed)
4) Bulgogi (thinly sliced marinated beef)
5) Gal-Bi (short ribs)
6) Dakgogi (chicken)
+ all those side dishes of pickled things (kim chi, seaweed, bean sprouts, salad (my favorite), tofu, potatoes, cucumbers, etc)

Tons of food- we ate it all and still smell like it too.