Tuesday, December 16, 2008

Lemon Caper Salmon

Salmon is easy to cook. This one just has garlic, onions, capers, lemon zest and juice, and a crapload of butter because that's how Kimmy likes her salmon. I made this meal for Kimmy and I while waiting for her to come over after work. PastaRoni is an easy and tasty side (olive oil and herb flavor or something - not all creamy and salty like a lot of them), and salad and garlic bread round it out.

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